We Install Kitchen Control Systems That Keep Restaurants Compliant & Profitable

Watch how the Kitchen intelligence System (KIS) works

What inspectors actually penalize restaurants for

Why Kitchen Control Matters in UAE

Restaurants operating in the UAE are required to maintain clear, accurate, and verifiable food safety records at all times. Inspectors don’t just assess food quality they assess systems, evidence, and accountability.

A kitchen control system ensures daily temperature logs, cleaning schedules, SOP compliance, and corrective actions are properly recorded and accessible during inspections. Without this evidence, even well-run kitchens risk penalties, violations, or closures.

KIS is designed specifically for UAE restaurant operations, helping owners and managers stay compliant with food safety regulations while maintaining daily operational control across all kitchen stations.

What KIS™ Installs in your Kitchen

What You Get When KIS Is Installed

When KIS is installed in your kitchen, you gain daily visibility, documented accountability, and inspection-ready evidence without relying on paperwork. Your team follows structured SOPs, logs are completed consistently, and corrective actions are tracked in real time.

This allows restaurant owners to focus on operations and profitability, knowing compliance is being enforced and monitored every day.

How KIS™ is Installed

Whos is it for

Ready to bring control into your kitchen?

Setup is done with the owner present.